

A refreshing blonde Brussels abbey beer, re-fermented in the bottle. This results in a full-bodied beer with a malty finish. This beer pays tribute to Lady Gisèle and her legendary hospitality.
Both La Cambre beers bear the "Recognized Belgian Abbey Beer" label. This signifies a tangible connection to the abbey site, where beer was historically brewed. It also guarantees that the abbey receives a contribution for every beer consumed, which can be used to support charitable causes or maintain the historic abbey buildings.
EBC 14 |
EBU 22 |
14° Plato |
High fermentation |
3 weeks lagering |
Only Belgian Hops |
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